Our classic crunchy chili oil, ideal for everyday use. Fried garlic and onion deliver a delightful smoky crunch. The carefully curated spice blend, crafted in-house, features chipotle flakes and star anise. Szechuan pepper adds a hint of citrus, while balsamic vinegar strikes a perfect sweet-and-sour balance. Fun fact: the rapeseed oil is cultivated in the Green Belt around Brussels. The Crunchy Classic is your new must-have food topping.