Mango Sweet Chili

by Chicos Farm

Sun-kissed mangoes in a sticky sweet hot swirl! Smoothly sweet and slightly spicy. Be aware, this sauce might cause addiction! The sweetness of ripe, Portuguese-grown mangoes takes a bold detour from the traditional sweet chili. Why? Because the mango is fermented, along with aromatics like garlic and ginger, and flamed with our own Aji Charapitas and Sugar Rush Stripey! This process creates a deeper, fruit-forward sweetness, with a light, refreshing edge and just the right amount of heat to warm you up while you slowly get addicted to this bottle of bliss. Try not to use it for everything. But when in doubt, we suggest it as a dipping sauce for gyozas, summer rolls, or drizzled over fried chicken, fried rice and stir-fried noodles.