Peper Directory

A-Z pepergids

Zoek in de Codex op naam, alias, soort, smaak of pittigheid.

Paprika's leven

44 paprika's gecatalogiseerd

Aliasdekking

44 paprika's met bijnamen

Smaaknotities geregistreerd

26 unieke descriptoren

Warmteverspreiding

Mild - Extreem

Dekking van het warmtespectrum

Mild5 paprika's
Gemiddeld16 paprika's
Heet9 paprika's
Zeer heet7 paprika's
Extreem7 paprika's

Filter paprika's op smaak, pittigheid of herkomst

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Warmte
Smaken
Brieven

20 van 44 paprika's weergeven

7 Pot pepper - extreme from Trinidad and Caribbean

Capsicum chinense

7 Pot

1,000,000-1,200,000 SHU

Extreem
slow-burnFruitigAards

Trinidad and Caribbean

Aji Charapita pepper - hot from Peru, Amazonian jungle

Capsicum chinense

Aji Charapita

30,000-50,000 SHU

Heet
HeetFruitigCitrusvruchten

Peru, Amazonian jungle

Aleppo pepper - medium from Syria and Turkey

Capsicum annuum

Aleppo

10,000-17,000 SHU

Gemiddeld
GemiddeldFruitigAards

Syria and Turkey

Anaheim pepper - mild from United States, New Mexico and California

Capsicum annuum

Anaheim

500-2,500 SHU

Mild
MildAardsHelder

United States, New Mexico and California

Ancho pepper - mild from Mexico, Puebla

Capsicum annuum

Ancho

1,000-2,000 SHU

Mild
MildZoetAards

Mexico, Puebla

Banana Pepper pepper - mild from Hungary and Balkan region

Capsicum annuum

Banana Pepper

0-500 SHU

Mild
MildZoetKlein

Hungary and Balkan region

Bird's Eye pepper - very hot from Southeast Asia and Africa

Capsicum frutescens

Bird's Eye

50,000-175,000 SHU

Zeer heet
HeetFruitigsharp

Southeast Asia and Africa

Brazilian Malagueta pepper - very hot from Brazil, Atlantic forests

Capsicum frutescens

Brazilian Malagueta

60,000-100,000 SHU

Zeer heet
HeetCitrusvruchtenBal

Brazil, Atlantic forests

Carolina Reaper pepper - extreme from United States, South Carolina

Capsicum chinense

Carolina Reaper

1,400,000-2,200,000 SHU

Extreem
instant-heatFruitigZoet

United States, South Carolina

Cayenne pepper - hot from French Guiana and Brazil

Capsicum annuum

Cayenne

30,000-50,000 SHU

Heet
HeetAardsHelder

French Guiana and Brazil

Cherry Pepper pepper - medium from Mediterranean Basin

Capsicum annuum

Cherry Pepper

2,500-5,000 SHU

Gemiddeld
GemiddeldZoetHelder

Mediterranean Basin

Chile de Árbol pepper - hot from Mexico

Chile de Árbol

15,000-30,000 SHU

Heet

Mexico

Chiltepín pepper - hot from Mexico and U.S. Southwest deserts

Capsicum annuum var. glabriusculum

Chiltepín

50,000-100,000 SHU

Heet
HeetAardsHelder

Mexico and U.S. Southwest deserts

Chipotle pepper - medium from Mexico, derived from Jalapeño

Capsicum annuum

Chipotle

2,500-8,000 SHU

Gemiddeld
GemiddeldRokerigZoet

Mexico, derived from Jalapeño

Chocolate Bhutla pepper - extreme from USA (hybrid)

Chocolate Bhutla

800,000-2,000,000 SHU

Extreem

USA (hybrid)

Datil pepper - very hot from United States, St. Augustine Florida

Capsicum chinense

Datil

100,000-300,000 SHU

Zeer heet
HeetFruitigZoet

United States, St. Augustine Florida

Espelette pepper - medium from France, Basque Country

Capsicum annuum

Espelette

4,000-6,000 SHU

Gemiddeld
GemiddeldFruitigAards

France, Basque Country

Fresno pepper - medium from United States, California Central Valley

Capsicum annuum

Fresno

2,500-10,000 SHU

Gemiddeld
GemiddeldHelderFruitig

United States, California Central Valley

Ghost Pepper pepper - extreme from India, Assam and Nagaland

Capsicum chinense

Ghost Pepper

800,000-1,041,427 SHU

Extreem
slow-burnRokerigFruitig

India, Assam and Nagaland

Gochugaru pepper - medium from Korea

Gochugaru

4,000-8,000 SHU

Gemiddeld

Korea