Filfla Chilli Co.
Filfla Chilli Co. produces award-winning and artisanal, mildly spicy chilli products, including jams, chutneys, tapenades and relishes. Each product is influenced by Malta’s culinary cuisine, traditions, history and culture, with ingredients ranging...
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Basli
A caramelised red onion relish, Basli (baasli) has a sweet and balanced flavour profile consisting of olive oil, brown sugar, sea salt, and smoked chilli flakes, cooked in balsamic vinegar and stout beer.
Buwġi
Buwgi (buwjee) is a green and black olive tapenade, flavoured with olive oil and balanced off with green chillies, sultanas, black pepper, sea salt and a hint of marjoram.
Filfli
Filfli is made with a base of kunserva and sundried tomatoes, making it an elevated form of a Maltese salsa, with bell peppers, onions and garlic, red chilli peppers, as well as olive oil, carob syrup and lemon juice.
Kawki
Kawki (kaawki) is a Maltese chilli crunch containing cocoa, rosemary, soy, sesame oil and garlic for that perfect umami kick.
Xemxi
Xemxi (shemshee) is a light and fresh orange jam made with whole oranges, complimented with fresh ginger, lemon juice and honey, finished off with a habanero kick.